Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
German Tradition1 oz German Tradition Hops |
|
Leaf/Whole |
7.1 |
Boil
|
60 min |
15.06 |
50% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
20 min |
5.78 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
German Tradition (Leaf/Whole) 0.99999999771257 oz German Tradition (Leaf/Whole) Hops |
|
15.06 |
50% |
|
1 oz |
Tettnanger (Leaf/Whole) 0.99999999771257 oz Tettnanger (Leaf/Whole) Hops |
|
5.78 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
|
-- |
-- |
160 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: Bottling sugar
Amount: 4 oz.
|
Notes
This beer took first place in the Amber Malty European Lager category at the Greater Topeka Hall of Foamers (GTHoF) Brew Bash on 10/28/2017. A low tech lager method was used featuring an Igloo cooler and cold water.
Brewed on 7/3/2017
Mash grains at 160 F for 60 minutes. Add mash wort to H2O and return to boil. Add LME and DME, return to boil. Add 1 oz German Tradition hops, boil 40 minutes. Add 1 oz Tettnanger hops, boil 5 minutes. Add Irish Moss, boil 15 minutes. Total boil time - 60 minutes. Cool in H2O bath. Pitch yeast from pack (no starter).
Ferment in primary between 52-56 F for 2 weeks. Rack to secondary and raise to 60 F. Hold for 4 days. Drop to 48 F over 2 days. Lager between 48-50 F for 10 days. Raise to 68 F over 8 days and bottled. Bottle condition for 4 weeks and enjoy!
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-29 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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