Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Pre Boil Gravity:1.047
(recipe based estimate)
Efficiency: 63%
(brew house) Calories:188.9
(Per 12oz)
Carbs:20.1 g
(Per 12oz)
"ElDo Pale Ale" American Pale Ale beer recipe by Jon Eisen. All Grain, ABV 6.27%, IBU 48.71, SRM 7.09, Fermentables: (Maris Otter Pale, Flaked Rye) Hops: (El Dorado, Citra)
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Last Updated: 2017-07-09 16:03 UTC
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NEW Water Requirements:
ElDo Pale Ale
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Water Requirements:
ElDo Pale Ale
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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