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Don't Citra Pants

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Jim Crockett
Calories: 237 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Sunday July 2nd 2017

Original Gravity:

1.072

Final Gravity:

1.013

ABV (standard):

7.8%

IBU (tinseth):

59.0

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
27 lb	American - Pale 2-Row27 lb Pale 2-Row	37	1.8	93.9%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	3.5%
0.50 lb	Belgian - Cara 20L0.5 lb Cara 20L	34	22	1.7%
0.25 lb	American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L	35	20	0.9%
28.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	60 min	14.94	7.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	20 min	12.67	15.4%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	10 min	7.58	15.4%
4 oz	Citra4 oz Citra Hops	Pellet	11	Boil	10 min	23.83	30.8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		15.4%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	7 days		15.4%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (Pellet)	14.94	7.7%
6 oz	Cascade (Pellet)	20.25	46.2%
6 oz	Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops	23.83	46.2%
13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 gal		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Heated 20 Gallons in HLT Added 10 grams of gypsum and 8 grams Epsom salts to Norfolk Water Profile to approximate Light Colored and Hoppy Profile
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

570

Views

Brews

Public: Yup, Shared
Last Updated: 2017-07-02 13:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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