Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.90 kg |
Viking - Sahtimallas2.9 kg Sahtimallas |
|
36.8 |
3.2 |
96.7% |
|
100 g |
Finland - Chocolate Malt100 g Chocolate Malt |
|
31 |
338 |
3.3% |
|
3 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Opal5 g Opal Hops |
|
Pellet |
6.5 |
Boil
|
70 min |
7.32 |
33.3% |
|
10 g |
Opal10 g Opal Hops |
|
Pellet |
6.5 |
Boil
|
5 min |
2.83 |
66.7% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Opal (Pellet) 15 g Opal (Pellet) Hops |
|
10.15 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
Notes
0 65
15 66.5
30 66
45 65.5
60 64
75 64.5
90 65.5
OG 1.055
+2.5l vettä
OG 1.048
FG 1.012
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-21 15:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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