Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.80 kg |
NZ Gladfield Pilsner Malt4.8 kg NZ Gladfield Pilsner Malt |
|
35.4 |
2 |
87.3% |
|
0.40 kg |
NZ Gladfield Wheat Malt0.4 kg NZ Gladfield Wheat Malt |
|
36.8 |
2.1 |
7.3% |
|
0.15 kg |
NZ Gladfield Light Crystal Malt0.15 kg NZ Gladfield Light Crystal Malt |
|
78 |
19.3 |
2.7% |
|
0.15 kg |
NZ Gladfield Rye Malt0.15 kg NZ Gladfield Rye Malt |
|
81 |
3.2 |
2.7% |
|
5.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
East Kent Goldings17 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
9.15 |
68% |
|
8 g |
Challenger8 g Challenger Hops |
|
Pellet |
7.9 |
Boil
|
60 min |
7.39 |
32% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
mash |
Temperature |
-- |
66 °C |
60 min |
|
|
mash out |
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
calcium chloride
|
|
Water Agt |
Mash |
-- |
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
6 g |
yeast nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Sydney Inner West
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-02 03:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
