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New Zealand IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Efficiency: 70% (brew house)
Source: PsychDoc
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Monday May 20th 2013

Original Gravity:

1.082

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

96.6

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.13 lb	American - Pale 2-Row6.125 lb Pale 2-Row	37	1.8	76.6%
1.25 lb	American - Vienna1.25 lb Vienna	35	4	15.6%
0.25 lb	American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L	34	60	3.1%
0.38 lb	American - Carapils (Dextrine Malt)0.375 lb Carapils (Dextrine Malt)	33	1.8	4.7%
8 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.75 oz	pacific jade1.75 oz pacific jade Hops	Pellet	13	Boil	10 min	62.16	43.8%
1.75 oz	Motueka1.75 oz Motueka Hops	Pellet	7.2	Boil	10 min	34.43	43.8%
0.25 oz	pacific jade0.25 oz pacific jade Hops	Pellet	13	Dry Hop	3 days		6.3%
0.25 oz	Motueka0.25 oz Motueka Hops	Pellet	7.2	Dry Hop	3 days		6.3%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	pacific jade (Pellet)	62.16	50.1%
2 oz	Motueka (Pellet)	34.43	50.1%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Very High
Optimum Temp:	65 - 68 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 140 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Make a hop tea with a wort with SG of 1.010 and the dry hops and add it just before the fermentation finishes.

Last Updated and Sharing

2,142

Views

Brews

Public: Yup, Shared
Last Updated: 2013-07-05 17:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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New Zealand IPA

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