Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.30 kg |
German - Pale Ale4.3 kg Pale Ale |
|
39 |
2.3 |
100% |
4.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
33.56 |
5% |
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 60 °C
|
0 min |
|
33.3% |
100 g |
Vic Secret100 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop at 20 °C
|
6 days |
|
33.3% |
85 g |
Simcoe85 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop at 20 °C
|
6 days |
|
28.3% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Temperature |
-- |
64 °C |
60 min |
12 L |
|
Sparge |
-- |
70 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Costa Oriental" Specialty IPA: New England IPA beer recipe by fritini@me.com. All Grain, ABV 6.62%, IBU 33.56, SRM 4.81, Fermentables: (Pale Ale) Hops: (Simcoe, Galaxy, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-28 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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