Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
60 min |
7.7 |
28.6% |
|
0.50 oz |
Santiam0.5 oz Santiam Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
6.26 |
14.3% |
|
1 oz |
Santium1 oz Santium Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
9.62 |
28.6% |
|
1 oz |
Santium1 oz Santium Hops |
|
Pellet |
6.5 |
Whirlpool
|
20 min |
0.89 |
28.6% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops |
|
7.7 |
28.6% |
|
0.50 oz |
Santiam (Pellet) 0.49999999885628 oz Santiam (Pellet) Hops |
|
6.26 |
14.3% |
|
2 oz |
Santium (Pellet) 1.9999999954251 oz Santium (Pellet) Hops |
|
10.51 |
57.2% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
protein |
Infusion |
-- |
120 °F |
10 min |
|
|
saccarification |
Temperature |
-- |
152 °F |
50 min |
|
|
mashout |
Temperature |
-- |
168 °F |
10 min |
|
|
|
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Empty Bag Kolsch" Kölsch beer recipe by Kevin Johnson. All Grain, ABV 4.84%, IBU 24.46, SRM 3.79, Fermentables: (Pilsner, CaraFoam, Caramel / Crystal 10L) Hops: (Liberty, Santiam, Santium) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-01 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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