Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
12 lb |
Dry Malt Extract - Dark12 lb Dry Malt Extract - Dark |
|
44 |
78.56 |
80% |
|
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
|
6.7% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
345 min |
29.73 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
45 min |
9.62 |
33.3% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
19.24 |
33.3% |
|
3 oz
/ $ 0.00
|
"Dark Chocolate" Russian Imperial Stout beer recipe by me. Extract, ABV 11.25%, IBU 58.59, SRM 66.74, Fermentables: (Dry Malt Extract - Dark, Cane Sugar) Steeping Grains: (Pale Chocolate, Rolled Oats) Hops: (Chinook, East Kent Goldings, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-08 02:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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