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NEIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Daniel
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Friday June 30th 2017

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.9%

IBU (tinseth):

100.4

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.30 kg	German - Pale Ale4.3 kg Pale Ale	39	2.3	83.2%
80 g	Belgian - Biscuit80 g Biscuit	35	23	1.5%
450 g	Flaked Rye450 g Flaked Rye	36	2.8	8.7%
340 g	Flaked Barley340 g Flaked Barley	32	2.2	6.6%
5,170 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
43 g	Amarillo43 g Amarillo Hops	Pellet	8.6	Boil	60 min	48.67	11.6%
43 g	Amarillo43 g Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		11.6%
30 g	Citra30 g Citra Hops	Pellet	11	Whirlpool at 66 °C	20 min	15.72	8.1%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Whirlpool at 66 °C	20 min	17.86	8.1%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Whirlpool at 66 °C	20 min	18.14	8.1%
71 g	Simcoe71 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		19.1%
70 g	Mosaic70 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		18.8%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	5 days		8.1%
25 g	Amarillo25 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	5 days		6.7%
372 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
43 g	Amarillo (Pellet) 43 g Amarillo (Pellet) Hops	48.67	11.6%
68 g	Amarillo (Leaf/Whole) 68 g Amarillo (Leaf/Whole) Hops	0	18.3%
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	15.72	16.2%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	17.86	26.9%
101 g	Simcoe (Pellet) 101 g Simcoe (Pellet) Hops	18.14	27.2%
372 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
27 L		Fly Sparge	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

757

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Brews

Public: Yup, Shared
Last Updated: 2017-06-30 17:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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