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Aegir's Wrath Double IPA

Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 68% (brew house)
Source: Me
Calories: 285 calories (Per 12oz)
Carbs: 31.2 g (Per 12oz)

Created: Sunday May 19th 2013

Original Gravity:

1.085

Final Gravity:

1.024

ABV (standard):

8.0%

IBU (tinseth):

120.1

SRM (daniels):

10.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 69°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	American - Pale 2-Row13.5 lb Pale 2-Row	37	1.8	83.3%
0.75 lb	American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt)	33	1.8	4.6%
0.75 lb	American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L	34	40	4.6%
0.20 lb	American - Vienna0.2 lb Vienna	35	4	1.2%
1 lb	Corn Sugar - Dextrose 1 lb Corn Sugar - Dextrose	46	0.5	6.2%
16.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	0 min	23.01	9.8%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Boil	45 min	20.18	9.8%
1.25 oz	Amarillo1.25 oz Amarillo Hops	Leaf/Whole	8.6	Boil	30 min	25.94	12.2%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	10.91	9.8%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	10.77	9.8%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Boil	10 min	7.97	9.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	10 min	13.77	9.8%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Dry Hop	15 days		9.8%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	10 days		9.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	7.57	9.8%
10.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	44.35	29.4%
4 oz	Cascade (Leaf/Whole)	39.06	39.2%
1.25 oz	Amarillo (Leaf/Whole)	25.94	12.2%
2 oz	Amarillo (Pellet)	10.77	19.6%
10.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	153 °F	90 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes
Fermentation Temp:	69 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 290 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: corn sugar Amount: .75 c

Last Updated and Sharing

2,059

Views

Brews

Public: Yup, Shared
Last Updated: 2013-06-07 14:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

VanHornHomebrew

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Aegir's Wrath Double IPA

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