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Extract Baby Ale

Method: Extract
Style: Experimental Beer
Boil Time: 15 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Basic Brewing
Calories: 69 calories (Per 330ml)
Carbs: 6 g (Per 330ml)

Created: Wednesday June 28th 2017

Original Gravity:

1.023

Final Gravity:

1.004

ABV (standard):

2.4%

IBU (tinseth):

32.2

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light		42	4	42.6%
1 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.75 kg	American - Carapils (Dextrine Malt)0.75 kg Carapils (Dextrine Malt)	33	1.8	31.9%
0.30 kg	German - CaraRed0.3 kg CaraRed	34	20	12.8%
0.15 kg	American - Victory0.15 kg Victory	34	28	6.4%
0.15 kg	American - Vienna0.15 kg Vienna	35	4	6.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Mosaic20 g Mosaic Hops	Pellet	11.5	Boil	15 min	17.58	26.7%
20 g	Mosaic20 g Mosaic Hops	Pellet	11.5	Boil	10 min	12.85	26.7%
5 g	Mosaic5 g Mosaic Hops	Pellet	11.5	Boil	5 min	1.77	6.7%
30 g	Mosaic30 g Mosaic Hops	Pellet	11.5	Dry Hop	3 days		40%
75 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
75 g	Mosaic (Pellet) 75 g Mosaic (Pellet) Hops		32.2	100.1%
75 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Gypsum		Water Agt	Boil	15 min.
5 g	Yeast Nutrient		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 61 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

829

Views

Brews

Public: Yup, Shared
Last Updated: 2017-06-28 10:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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