Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
german magnum0.9 oz german magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
21.3 |
47.4% |
|
1 oz |
Huell Melon1 oz Huell Melon Hops |
|
Pellet |
5.6 |
Boil
|
20 min |
6.47 |
52.6% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
german magnum (Pellet) 0.89999999794131 oz german magnum (Pellet) Hops |
|
21.3 |
47.4% |
|
1 oz |
Huell Melon (Pellet) 0.99999999771257 oz Huell Melon (Pellet) Hops |
|
6.47 |
52.6% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
"MBA Group Kolsch" Kölsch beer recipe by Crissy, Andrew, Mike, David, & Taylor. All Grain, ABV 5.03%, IBU 27.77, SRM 3.45, Fermentables: (Pilsner, Munich - Light 10L, Vienna) Hops: (german magnum, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-08 03:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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