Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
21.31 |
33.3% |
|
20 g |
Northern Brewer - hallertau 20 g hallertau Hops |
|
Pellet |
2 |
Boil
|
10 min |
3.64 |
66.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
"Belgian stout" Experimental Beer recipe by Brewer #26840. All Grain, ABV 5.2%, IBU 24.95, SRM 30.15, Fermentables: (Pilsner, Caramel / Crystal 60L, Chocolate, Special B) Hops: (Challenger, hallertau )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-08 16:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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