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Alkoholfri Sommerfest

Method: BIAB
Style: Clone Beer
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 20 calories (Per 330ml)
Carbs: 1.4 g (Per 330ml)

Created: Tuesday June 27th 2017

Original Gravity:

1.007

Final Gravity:

1.001

ABV (standard):

0.7%

IBU (tinseth):

50.2

SRM (morey):

11.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.26 kg	German - Munich Light0.26 kg Munich Light	37	6	15.2%
0.40 kg	German - CaraHell0.4 kg CaraHell	34	11	23.4%
0.17 kg	German - CaraMunich III0.17 kg CaraMunich III	34	57	9.9%
0.06 kg	United Kingdom - Amber0.06 kg Amber	32	27	3.5%
0.29 kg	United Kingdom - Extra Dark Crystal 120L0.29 kg Extra Dark Crystal 120L	33	120	17%
0.13 kg	German - Carafa I0.13 kg Carafa I	32	340	7.6%
0.13 kg	German - Wheat Malt0.13 kg Wheat Malt	37	2	7.6%
0.27 kg	German - Rye0.27 kg Rye	38	3.5	15.8%
1.71 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Amarillo 14 g Amarillo Hops	Pellet	8.6	Boil	60 min	10.78	4.8%
11 g	Simcoe11 g Simcoe Hops	Pellet	12.7	Boil	60 min	12.51	3.7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	60 min	12.54	4.8%
14 g	Amarillo 14 g Amarillo Hops	Pellet	8.6	Boil	15 min	5.35	4.8%
5 g	Simcoe5 g Simcoe Hops	Pellet	12.7	Boil	15 min	2.82	1.7%
14 g	Centennial14 g Centennial Hops	Pellet	10	Boil	15 min	6.22	4.8%
11 g	Amarillo 11 g Amarillo Hops	Pellet	8.6	Boil	0 min		3.7%
11 g	Simcoe11 g Simcoe Hops	Pellet	12.7	Boil	0 min		3.7%
25 g	Yakima Valley Hops - Southern Passion25 g Southern Passion Hops	Pellet	12.5	Boil	0 min		8.5%
25 g	Yakima Valley Hops - Southern Passion25 g Southern Passion Hops	Pellet	12.5	Boil	0 min		8.5%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	2 days		17%
50 g	Yakima Valley Hops - Southern Passion50 g Southern Passion Hops	Pellet	12.5	Dry Hop	2 days		17%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Dry Hop	2 days		6.8%
30 g	Columbus30 g Columbus Hops	Pellet	15	Dry Hop	2 days		10.2%
294 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
39 g	Amarillo (Pellet) 39 g Amarillo (Pellet) Hops	16.13	13.3%
47 g	Simcoe (Pellet) 47 g Simcoe (Pellet) Hops	15.33	15.9%
78 g	Centennial (Pellet) 78 g Centennial (Pellet) Hops	18.76	26.6%
100 g	Yakima Valley Hops - Southern Passion (Pellet) 100 g Southern Passion (Pellet) Hops	0	34%
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops		10.2%
294 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
42 L		Infusion	--	69 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 26 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,057

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Brews

Public: Yup, Shared
Last Updated: 2017-07-06 10:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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