A Stage and an IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

A Stage and an IPA

206 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 389 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday June 26th 2017
1.063
1.011
6.8%
67.6
4.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
475 lb American - Pale 2-Row475 lb Pale 2-Row 37 1.8 66%
200 lb American - White Wheat200 lb White Wheat 40 2.8 27.8%
25 lb Lactose (Milk Sugar)25 lb Lactose (Milk Sugar) 41 1 3.5%
20 lb German - Melanoidin20 lb Melanoidin 37 25 2.8%
720 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 oz Centennial36 oz Centennial Hops Pellet 10 First Wort 0 min 19.76 5.1%
16 oz Centennial16 oz Centennial Hops Pellet 10 Boil 5 min 1.49 2.3%
64 oz Yakima Valley Hops - Idaho 764 oz Idaho 7 Hops Pellet 13.6 Boil 5 min 8.09 9%
48 oz Simcoe48 oz Simcoe Hops Pellet 12.7 Boil 5 min 5.67 6.8%
56 oz Simcoe56 oz Simcoe Hops Pellet 12.7 Boil 4 min 5.39 7.9%
48 oz Yakima Valley Hops - Idaho 748 oz Idaho 7 Hops Pellet 13.6 Whirlpool 0 min 13.14 6.8%
36 oz Simcoe36 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 9.21 5.1%
24 oz Centennial24 oz Centennial Hops Pellet 10 Whirlpool 0 min 4.83 3.4%
96 oz Yakima Valley Hops - Idaho 796 oz Idaho 7 Hops Pellet 13.6 Dry Hop 0 days 13.5%
36 oz Simcoe36 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 5.1%
24 oz Centennial24 oz Centennial Hops Pellet 10 Dry Hop 4 days 3.4%
130 oz Yakima Valley Hops - Idaho 7130 oz Idaho 7 Hops Pellet 13.6 Dry Hop 4 days 18.3%
96 oz Yakima Valley Hops - Idaho 796 oz Idaho 7 Hops Pellet 13.6 Dry Hop 7 days 13.5%
710 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 each whirlfloc Fining Boil 5 min.
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 27177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"A Stage and an IPA" American IPA beer recipe by Hills. All Grain, ABV 6.79%, IBU 67.58, SRM 4.63, Fermentables: (Pale 2-Row, White Wheat, Lactose (Milk Sugar), Melanoidin) Hops: (Centennial, Idaho 7, Simcoe) Other: (whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
763
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-28 15:39 UTC
NEW Water Requirements:
A Stage and an IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
A Stage and an IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information