Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Bramling Cross40 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
22.03 |
20% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
5.2 |
10% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
2 min |
1.21 |
10% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
10% |
|
100 g |
Bramling Cross100 g Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
7 days |
|
50% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Bramling Cross (Pellet) 200 g Bramling Cross (Pellet) Hops |
|
28.44 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
60 °C |
90 min |
"Svart bringebær" Specialty IPA: Black IPA beer recipe by Aleks. BIAB, ABV 6.96%, IBU 28.43, SRM 38.37, Fermentables: (Maris Otter Pale, Carafa II, CaraAmber, Lactose (Milk Sugar), Raspberry) Hops: (Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-28 19:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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