Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
43.32 |
57.1% |
|
1.50 oz |
Willamette1.5 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
0 min |
|
42.9% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.55 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
5.58 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
|
4 g |
Calcium Chloride
|
|
Water Agt |
Mash |
-- |
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
1 each |
Whirflock
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Ridgeline ESB" Special/Best/Premium Bitter beer recipe by 105W Brewco. All Grain, ABV 4.98%, IBU 43.32, SRM 8.93, Fermentables: (Maris Otter Pale, Crystal 30L, Flaked Barley, Extra Dark Crystal 120L, Acidulated Malt) Hops: (East Kent Goldings, Willamette) Other: (Gypsum, Calcium Chloride, Yeast Nutrient, Whirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-28 21:15 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
