Citra IPA Beer Recipe | All Grain American IPA by Trey59 | Brewer's Friend
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Citra IPA

208 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: TT
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday June 21st 2017
1.063
1.014
6.5%
84.3
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.13 lb American - Pale 2-Row11.13 lb Pale 2-Row 37 1.8 83.1%
1.13 lb American - Caramel / Crystal 20L1.13 lb Caramel / Crystal 20L 35 20 8.4%
1.13 lb American - Caramel / Crystal 40L1.13 lb Caramel / Crystal 40L 34 40 8.4%
13.39 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 49.6 10%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 13.19 10%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.25 10%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 170 °F 0 min 14.21 10%
6 oz Citra6 oz Citra Hops Pellet 11 Dry Hop 0 days 60%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Infusion -- 151 °F 60 min
20 qt Sparge -- 170 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Citra IPA" American IPA beer recipe by TT. All Grain, ABV 6.51%, IBU 84.25, SRM 9.62, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Columbus, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-06 00:27 UTC
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