Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
31 g |
Magnum31 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
42.34 |
36% |
|
55 g |
Northern Brewer55 g Northern Brewer Hops |
|
Pellet |
5 |
Boil
|
15 min |
14.68 |
64% |
|
86 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
67 °C |
60 min |
|
18.5 L |
Vurder dette steget i forhold til eget utstyr |
Sparge |
-- |
70 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
75 g |
Lakrisrot
|
|
Spice |
Boil |
15 min. |
"Leif Inge Impstout" Imperial Stout beer recipe by Kjeller 5. BIAB, ABV 8.45%, IBU 57.02, SRM 34.76, Fermentables: (Dry Malt Extract - Extra Light, CaraMunich II, Munich Light, Pale Wheat, Carafa II, Crystal Rye, Peated Malt, Roasted Barley) Hops: (Magnum, Northern Brewer) Other: (Lakrisrot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-22 13:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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