NZ Porter Beer Recipe | Partial Mash English Porter | Brewer's Friend

NZ Porter

165 calories 17.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: English Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday June 20th 2017
1.050
1.013
4.9%
26.8
23.7
n/a
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