Papaya Cow Beer Recipe | BIAB Cream Ale | Brewer's Friend

Papaya Cow

172 calories 17.8 g 12 oz
Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Monday June 19th 2017
1.052
1.013
5.2%
15.5
4.9
n/a
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