Wheat #2 Beer Recipe | Extract American Light Lager | Brewer's Friend
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Wheat #2

133 calories 11.9 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Thursday June 15th 2017
1.044
1.008
4.7%
15.9
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Wheat3 kg Liquid Malt Extract - Wheat 35 3 85.7%
3 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Citra7 g Citra Hops Leaf/Whole 11 Boil 60 min 6.2 12.1%
22 g Citra22 g Citra Hops Leaf/Whole 11 Boil 15 min 9.67 37.9%
29 g Citra29 g Citra Hops Leaf/Whole 11 Boil 0 min 50%
58 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat #2" American Light Lager beer recipe by Brewer #99305. Extract, ABV 4.71%, IBU 15.87, SRM 6.5, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (Melanoidin) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-20 13:04 UTC
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