Brew Log History
Target 25°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
German - Pale Ale6 kg Pale Ale |
|
39 |
2.3 |
84.5% |
|
1.10 kg |
Flaked Oats1.1 kg Flaked Oats |
|
33 |
2.2 |
15.5% |
|
7.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Warrior30 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
46 |
10.7% |
|
50 g |
Crosby Hop Farm - Denali50 g Denali Hops |
|
Pellet |
14 |
Whirlpool at 90 °C
|
20 min |
28 |
17.9% |
|
150 g |
Crosby Hop Farm - Denali150 g Denali Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
53.6% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 90 °C
|
20 min |
26 |
17.9% |
|
280 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
Target Water Profile
Balanced Profile
Notes
First batch: Ended up with OG: 1.054 and FG: 1.008.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-04 09:11 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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