Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
12.8 |
Boil
|
20 min |
43.26 |
50% |
|
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 70 °C
|
20 min |
|
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
Zacieranie |
Infusion |
-- |
67 °C |
90 min |
|
14 L |
Mash Out |
Temperature |
-- |
75 °C |
10 min |
|
25 L |
Wysładzanie |
Sparge |
-- |
75 °C |
30 min |
Starting Mash Thickness:
2.55 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish moss
|
|
Spice |
Boil |
10 min. |
"#86 Session IPA" American IPA beer recipe by RapTom. All Grain, ABV 5.02%, IBU 43.26, SRM 3.76, Fermentables: (Pilsner, Pale Ale, Pale Wheat, Caramel Pils) Hops: (Chinook, Centennial) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-18 08:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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