Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 g |
Belma1.3 g Belma Hops |
|
Leaf/Whole |
11.8 |
Boil
|
60 min |
0 |
14% |
2 g |
huell melon2 g huell melon Hops |
|
Leaf/Whole |
6.1 |
Boil
|
15 min |
0 |
21.5% |
2 g |
Belma2 g Belma Hops |
|
Leaf/Whole |
11.8 |
Boil
|
15 min |
0 |
21.5% |
2 g |
huell melon 2 g huell melon Hops |
|
Leaf/Whole |
6.1 |
Boil
|
5 min |
0 |
21.5% |
2 g |
Belma2 g Belma Hops |
|
Leaf/Whole |
11.8 |
Boil
|
5 min |
0 |
21.5% |
9.30 g
/ $ 0.00
|
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.0 (M cells / ml / ° P)
0 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Melon Blonde" Blonde Ale beer recipe by tomdiamond. BIAB, ABV 5.1%, IBU 27.82, SRM 4.25, Fermentables: (Bohemian Pilsner, Vienna) Hops: (Belma, huell melon, huell melon )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-26 05:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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