John Doe Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

John Doe

231 calories 22 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: monkeyhaiku
Calories: 231 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Sunday June 11th 2017
1.070
1.015
7.1%
57.6
12.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Red X8 lb Red X 36 12 50%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 43.8%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.3%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Motueka1 oz Motueka Hops Pellet 6.6 First Wort 0 min 28.5 8.3%
1 oz Motueka1 oz Motueka Hops Pellet 6.6 Boil 10 min 9.39 8.3%
1 oz Meridian1 oz Meridian Hops Pellet 6.3 Boil 8 min 7.45 8.3%
1 oz Motueka1 oz Motueka Hops Pellet 6.6 Boil 6 min 6.08 8.3%
1 oz Meridian1 oz Meridian Hops Pellet 6.3 Boil 4 min 4.02 8.3%
1 oz Motueka1 oz Motueka Hops Pellet 6.6 Boil 2 min 2.19 8.3%
2 oz Meridian2 oz Meridian Hops Pellet 6.3 Aroma 0 min 16.7%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 33.3%
12 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Berkeley, CA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 2 7 5 7 28
Mash Chemistry and Brewing Water Calculator
"John Doe" Specialty IPA: Red IPA beer recipe by monkeyhaiku. All Grain, ABV 7.11%, IBU 57.64, SRM 12.46, Fermentables: (Red X, Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Motueka, Meridian, Galaxy)
Recipe Picture
Last Updated and Sharing
 
630
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-20 23:57 UTC
NEW Water Requirements:
John Doe
Equipment Profile Used

System Default

Close
Print
Water Requirements:
John Doe
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information