Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
25.67 |
22.2% |
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
10 min |
8.09 |
33.3% |
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
8.4 |
Boil
|
5 min |
12.46 |
44.4% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.58 gal |
|
Infusion |
-- |
152 °F |
60 min |
5.28 gal |
May need to split to fit. |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Priming
Method: Keg
Amount: 15 psi @ 40F
CO2 Level: 2.5 Volumes |
Notes
1st in Category - WAZE Comp 2016
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-10 14:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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