Brew Log History
Target 75°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Styrian Goldings1.2 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
24.52 |
44.4% |
1.50 oz |
Nelson Sauvin1.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
55.6% |
2.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"CherRye Saison take 2" Saison beer recipe by Will Victor. All Grain, ABV 6.2%, IBU 24.52, SRM 14.15, Fermentables: (Pale Ale, CaraCrystal Wheat Malt, Crystal Rye, Rye, Red Wheat) Hops: (Styrian Goldings, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-09 21:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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