Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Leaf/Whole |
3.2 |
Boil
|
60 min |
22.5 |
50% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.2 |
Boil
|
40 min |
7.9 |
20% |
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.2 |
Boil
|
20 min |
5.45 |
20% |
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
2 min |
0.42 |
10% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
BIAB |
Infusion |
-- |
68 °C |
75 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Tsekkipilsneri 3" Czech Premium Pale Lager beer recipe by Brewer #61779. All Grain, ABV 5.78%, IBU 36.26, SRM 4.12, Fermentables: (Pilsner Malt, Carapils, Munich Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-08 18:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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