A Dry Pale to Rule the World Beer Recipe | All Grain American Pale Ale | Brewer's Friend

A Dry Pale to Rule the World

172 calories 12.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 27.5 gallons (fermentor volume)
Pre Boil Size: 30 gallons
Efficiency: 70% (brew house)
Source: me
Calories: 172 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Tuesday May 14th 2013
1.053
1.006
6.1%
36.3
6.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb American - Pale 2-Row50 lb Pale 2-Row 37 1.8 87.7%
4 lb American - Caramel / Crystal 40L4 lb Caramel / Crystal 40L 34 40 7%
3 lb American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt) 33 1.8 5.3%
57 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz Cascade5 oz Cascade Hops Pellet 6.4 First Wort 0 min 13.56 25.3%
1.75 oz Bravo1.75 oz Bravo Hops Pellet 14.2 Boil 60 min 17.38 8.9%
6 oz Cascade6 oz Cascade Hops Pellet 6.4 Boil 5 min 5.35 30.4%
5 oz Cascade5 oz Cascade Hops Pellet 6.4 Dry Hop 7 days 25.3%
2 oz Zythos2 oz Zythos Hops Pellet 10.9 Dry Hop 7 days 10.1%
19.75 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 151 °F 60 min
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"A Dry Pale to Rule the World" American Pale Ale beer recipe by me. All Grain, ABV 6.13%, IBU 36.29, SRM 6.88, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Cascade, Bravo, Zythos)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2014-06-27 06:03 UTC
NEW Water Requirements:
A Dry Pale to Rule the World
Equipment Profile Used

System Default

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Water Requirements:
A Dry Pale to Rule the World
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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