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Columbus/Legacy/Centennial,Ella

Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Tuesday June 6th 2017

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

32.7

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	American - Pale Ale3.5 kg Pale Ale	37	3.5	71.4%
0.30 kg	American - Wheat0.3 kg Wheat	38	1.8	6.1%
0.30 kg	Belgian - CaraMunich0.3 kg CaraMunich	33	50	6.1%
0.50 kg	American - Vienna0.5 kg Vienna	35	4	10.2%
0.30 kg	American - Rye0.3 kg Rye	38	3.5	6.1%
4.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Columbus8 g Columbus Hops	Pellet	15	Boil	60 min	15	16.7%
10 g	Legacy10 g Legacy Hops	Pellet	8	Whirlpool	0 min	3.64	20.8%
5 g	Equinox5 g Equinox Hops	Pellet	14	Whirlpool	0 min	3.18	10.4%
10 g	Ella10 g Ella Hops	Pellet	14	Whirlpool	0 min	6.36	20.8%
10 g	Centennial10 g Centennial Hops	Pellet	10	Whirlpool	0 min	4.55	20.8%
5 g	Columbus5 g Columbus Hops	Pellet	15	Boil	0 min		10.4%
48 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
13 g	Columbus (Pellet) 13 g Columbus (Pellet) Hops	15	27.1%
10 g	Legacy (Pellet) 10 g Legacy (Pellet) Hops	3.64	20.8%
5 g	Equinox (Pellet) 5 g Equinox (Pellet) Hops	3.18	10.4%
10 g	Ella (Pellet) 10 g Ella (Pellet) Hops	6.36	20.8%
10 g	Centennial (Pellet) 10 g Centennial (Pellet) Hops	4.55	20.8%
48 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 L		Temperature	--	64 °C	60 min
	Mash Out	Temperature	--	75 °C	10 min
15 L		Sparge	--	75 °C	--
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc Tablet		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

434

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Brews

Public: Yup, Shared
Last Updated: 2017-06-06 01:44 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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