Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
54.94 |
100% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Chinook (Pellet) 50 g Chinook (Pellet) Hops |
|
54.94 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
-- |
-- |
67 °C |
80 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
cloves
|
|
Spice |
Boil |
10 min. |
|
5 g |
nutmeg
|
|
Spice |
Boil |
10 min. |
|
5 g |
cinammon
|
|
Spice |
Boil |
10 min. |
|
500 g |
goiabada
|
|
Other |
Boil |
10 min. |
"BBQ imperial stout" Russian Imperial Stout beer recipe by Erik Breslau. BIAB, ABV 9.93%, IBU 54.94, SRM 34.16, Fermentables: (Pale Ale, Brown Sugar, Chocolate, Torrified Barley, Peated Malt) Hops: (Chinook) Other: (cloves, nutmeg, cinammon, goiabada)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-04 20:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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