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Space dust 10 gallon

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jimbrew
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Saturday June 3rd 2017

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

80.8

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
24 lb	American - Pale 2-Row24 lb Pale 2-Row	37	1.8	87.3%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	3.6%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	1.8%
2 lb	Dry Malt Extract - Extra Light2 lb Dry Malt Extract - Extra Light	42	2.5	7.3%
27.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Galena2 oz Galena Hops	Pellet	13	Boil	60 min	42.16	12.5%
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	10 min	19.4	18.8%
3 oz	Amarillo3 oz Amarillo Hops	Pellet	8.6	Boil	10 min	15.17	18.8%
3 oz	Citra3 oz Citra Hops	Pellet	11	Aroma	1 min	2.31	18.8%
3 oz	Amarillo3 oz Amarillo Hops	Pellet	8.6	Aroma	1 min	1.8	18.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		6.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		6.3%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Galena (Pellet)	42.16	12.5%
7 oz	Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops	21.71	43.9%
7 oz	Amarillo (Pellet)	16.97	43.9%
16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26 qt		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

580

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Brews

Public: Yup, Shared
Last Updated: 2017-06-03 19:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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