Brew Log History
Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Ahtanum0.75 oz Ahtanum Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
15.7 |
33.3% |
|
0.50 oz |
Cascade 0.5 oz Cascade Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
4.75 |
22.2% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
4.75 |
22.2% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
5 min |
2.72 |
22.2% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
"Brookly brewey summer ale" Blonde Ale beer recipe by http://blog.eckraus.com/brooklyn-brewery-summer-al. All Grain, ABV 4.66%, IBU 27.92, SRM 4.36, Fermentables: (Maris Otter Pale, Bohemian Pilsner) Hops: (Ahtanum, Cascade , Willamette, Amarillo) Other: (Whirlfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-21 20:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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