Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Apollo50 g Apollo Hops |
|
Leaf/Whole |
20 |
Boil
|
60 min |
38.02 |
11.1% |
|
200 g |
Centennial200 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool
|
40 min |
4 |
44.4% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
5 days |
|
22.2% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
9.47 |
22.2% |
|
450 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Coffee
|
|
Spice |
Secondary |
2 days |
|
5 each |
Vanilla
|
|
Spice |
Secondary |
2 days |
Target Water Profile
Edinburgh EH3
"Dank Frappa - Dank Coffee Vanilla Bean IPA" Brett Beer recipe by JH. All Grain, ABV 9.39%, IBU 51.5, SRM 3.9, Fermentables: (Bohemian Pilsner, Corn Sugar - Dextrose) Hops: (Apollo, Centennial, Mosaic) Other: (Coffee, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-04 16:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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