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Estreipa

Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Manolos
Calories: 205 calories (Per 330ml)
Carbs: 17.9 g (Per 330ml)

Created: Thursday June 1st 2017

Original Gravity:

1.067

Final Gravity:

1.012

ABV (standard):

7.2%

IBU (tinseth):

68.8

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 g	German - CaraMunich II100 g CaraMunich II	34	46	1.6%
110 g	German - CaraMunich I110 g CaraMunich I	34	39	1.8%
210 g	German - CaraRed210 g CaraRed	34	20	3.4%
540 g	German - Carapils540 g Carapils	35	1.3	8.6%
300 g	German - Vienna300 g Vienna	37	4	4.8%
5 kg	German - Pilsner5 kg Pilsner	38	1.6	79.9%
6,260 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Columbus35 g Columbus Hops	Pellet	12	Boil	30 min	46.17	14.3%
20 g	Mosaic20 g Mosaic Hops	Pellet	10	Boil	15 min	14.2	8.2%
30 g	Zythos30 g Zythos Hops	Pellet	9	Boil	5 min	7.7	12.2%
10 g	Chinook10 g Chinook Hops	Pellet	11	Boil	1 min	0.68	4.1%
150 g	Amarillo150 g Amarillo Hops	Pellet	7	Dry Hop	5 days		61.2%
245 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
35 g	Columbus (Pellet) 35 g Columbus (Pellet) Hops	46.17	14.3%
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops	14.2	8.2%
30 g	Zythos (Pellet) 30 g Zythos (Pellet) Hops	7.7	12.2%
10 g	Chinook (Pellet) 10 g Chinook (Pellet) Hops	0.68	4.1%
150 g	Amarillo (Pellet) 150 g Amarillo (Pellet) Hops		61.2%
245 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	pp	Infusion	--	54 °C	15 min
	sc	Infusion	--	63 °C	60 min
	mo	Infusion	--	78 °C	15 min
	fs	Fly Sparge	--	78 °C	15 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

451

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Brews

Public: Yup, Shared
Last Updated: 2017-07-20 01:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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