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Wolf among weeds IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Golden road / northern brewer
Calories: 216 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Tuesday May 30th 2017

Original Gravity:

1.066

Final Gravity:

1.011

ABV (standard):

7.2%

IBU (tinseth):

114.0

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.75 lb	American - Pale 2-Row12.75 lb Pale 2-Row	37	1.8	96.2%
0.25 lb	United Kingdom - Golden Promise0.25 lb Golden Promise	37	3	1.9%
0.25 lb	United Kingdom - Crystal Rye0.25 lb Crystal Rye	33	90	1.9%
13.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.85 oz	Bravo0.85 oz Bravo Hops	Pellet	15.5	Boil	90 min	53.55	6.9%
0.38 oz	Cascade0.38 oz Cascade Hops	Pellet	7	Boil	15 min	5.02	3.1%
0.38 oz	Chinook0.38 oz Chinook Hops	Pellet	13	Boil	15 min	9.31	3.1%
0.63 oz	Chinook0.63 oz Chinook Hops	Pellet	13	Boil	5 min	6.2	5.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool	0 min	21.61	8.2%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	18.29	8.2%
2.50 oz	Simcoe2.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	14 days		20.4%
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13	Dry Hop	14 days		12.3%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Dry Hop	14 days		8.2%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	17 days		12.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	17 days		8.2%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	17 days		4.1%
12.24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.85 oz	Bravo (Pellet)	53.55	6.9%
0.38 oz	Cascade (Pellet)	5.02	3.1%
3.51 oz	Chinook (Pellet)	15.51	28.7%
2.50 oz	Columbus (Pellet)	21.61	20.5%
5 oz	Simcoe (Pellet)	18.29	40.9%
12.24 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal	Mash	--	--	150 °F	60 min
5 gal	Mashout	--	--	170 °F	10 min
2.83 gal		Sparge	--	170 °F	30 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 lb	Corn sugar		Other	Boil	15 min.
1 each	Whirfloc		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Split batch
3 gallon with white Labs 051
2 gallon with Safale 05

Last Updated and Sharing

1,851

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Brews

Public: Yup, Shared
Last Updated: 2017-05-31 06:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Wolf among weeds IPA

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