Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.18 oz |
Magnum0.18 oz Magnum Hops |
|
Pellet |
13.3 |
Boil
|
70 min |
7.79 |
11.4% |
|
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Leaf/Whole |
13.7 |
Boil
|
15 min |
5.84 |
19% |
|
0.40 oz |
Simcoe0.4 oz Simcoe Hops |
|
Leaf/Whole |
13.7 |
Boil
|
65 min |
15.97 |
25.3% |
|
0.60 oz |
Simcoe0.6 oz Simcoe Hops |
|
Leaf/Whole |
13.7 |
Whirlpool at 210 °F
|
10 min |
11.19 |
38% |
|
0.10 oz |
Citra0.1 oz Citra Hops |
|
Leaf/Whole |
12.3 |
Dry Hop
|
2 days |
|
6.3% |
|
1.58 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.18 oz |
Magnum (Pellet) 0.17999999958826 oz Magnum (Pellet) Hops |
|
7.79 |
11.4% |
|
1.30 oz |
Simcoe (Leaf/Whole) 1.2999999970263 oz Simcoe (Leaf/Whole) Hops |
|
33 |
82.3% |
|
0.10 oz |
Citra (Leaf/Whole) 0.099999999771257 oz Citra (Leaf/Whole) Hops |
|
|
6.3% |
|
1.58 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Malts
Pale Malt - 77.5%
Pregelatinized corn flakes - 20%
Malted Wheat - 2.5%
Mash in at 63 and rest for 50 minutes.
68 - 25 min
73- 15 min
Mash off at 78
We look for a beginning of boil gravity of 15.7 and boil for 70 minutes to target 16.3 at the end of the boil.
Hops
Magnum - 6 IBU at 98 C
Simcoe - 5 IBU at 15
After beginning of boil Amarillo - 15.7 IBU at 5
Before end of boil Amarillo - 10.7 IBU in the whirlpool
We cool the wort to 19C and let it rise to 21C. We ferment at 21 until we reach 7 Plato at which point we temp up to 23 for the remainder of fermentation. Ending Plato is 2.2.
Dry Hopping
Amarillo .089 kg/bbl
The yeast we use for Tank 7 Farmhouse Ale is our house Belgian strain. For homebrewing purposes, we recommend Wyeast 3787 to approximate our house yeast character.
Last Updated and Sharing
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- Last Updated: 2018-08-03 04:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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