Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.70 oz |
Cascade1.7 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
20.92 |
43.6% |
|
2.20 oz |
Saaz2.2 oz Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
15 min |
6.72 |
56.4% |
|
3.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.70 oz |
Cascade (Pellet) 1.6999999961114 oz Cascade (Pellet) Hops |
|
20.92 |
43.6% |
|
2.20 oz |
Saaz (Pellet) 2.1999999949677 oz Saaz (Pellet) Hops |
|
6.72 |
56.4% |
|
3.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sacc Rest |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
"FS 90 Amber Ale" Altbier beer recipe by Russell Leu. All Grain, ABV 5.25%, IBU 27.64, SRM 11.32, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 80L) Hops: (Cascade, Saaz) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-30 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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