View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Liquid Sunshine IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joel Crowley
Calories: 247 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)

Created: Saturday May 11th 2013

Original Gravity:

1.074

Final Gravity:

1.021

ABV (standard):

7.0%

IBU (tinseth):

287.8

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
24 lb	American - Pale 2-Row24 lb Pale 2-Row	37	1.8	73.8%
1 lb	German - Carapils1 lb Carapils	35	1.3	3.1%
1.25 lb	Flaked Barley1.25 lb Flaked Barley	32	2.2	3.8%
1.25 lb	American - Caramel / Crystal 10L1.25 lb Caramel / Crystal 10L	35	10	3.8%
4 lb	Corn Sugar - Dextrose4 lb Corn Sugar - Dextrose	46	0.5	12.3%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	3.1%
32.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 oz	Cascade7 oz Cascade Hops	Pellet	7	First Wort	0 min	41.63	30.4%
8 oz	Summit8 oz Summit Hops	Pellet	18.5	Boil	60 min	207.64	34.8%
2 oz	Summit2 oz Summit Hops	Pellet	18.5	Boil	20 min	31.44	8.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Aroma	10 min	7.12	8.7%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Dry Hop	14 days		17.4%
23 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
13 oz	Cascade (Pellet)	48.75	56.5%
10 oz	Summit (Pellet)	239.08	43.5%
23 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
32 qt	8 Gallons @ 170	Infusion	--	155 °F	60 min
13 qt	3 gallons @ boiling	Temperature	--	170 °F	30 min
20 qt	5 Gallons @ 170	Sparge	--	170 °F	30 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	whirlfloc		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 408 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,428

Views

Brews

Public: Yup, Shared
Last Updated: 2013-09-04 12:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Liquid Sunshine IPA

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}