Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
22.62 |
15.4% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
20.55 |
23.1% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
23.1% |
25 g |
Strisselspalt25 g Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
38.5% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
66 °C |
10 min |
8 L |
|
Sparge |
-- |
78 °C |
10 min |
"Champale Ale v2" Belgian Pale Ale beer recipe by munnen. BIAB, ABV 7.18%, IBU 43.17, SRM 7.41, Fermentables: (Maris Otter Pale, Munich - Light 10L, Wheat Malt) Hops: (Mosaic, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-26 14:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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