Brew Log History
Target 67°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.66 oz |
Northern Brewer0.66 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
25.45 |
33.3% |
0.66 oz |
East Kent Goldings0.66 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
12.54 |
33.3% |
0.66 oz |
Mount Hood0.66 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
20 min |
9.49 |
33.3% |
1.98 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Wirflock
|
|
Fining |
Boil |
10 min. |
1 tsp |
Cinnamon
|
|
Spice |
Boil |
-- |
Target Water Profile
Balanced Profile
"Toasted pecan and pumpkin brown" American Brown Ale beer recipe by Trekker23. All Grain, ABV 7.55%, IBU 47.47, SRM 19.79, Fermentables: (Maris Otter Pale, Munich - Light 10L, Flaked Oats, Caramel / Crystal 60L, Chocolate, Caramel / Crystal 120L, Pumpkin, Toasted pecans ) Hops: (Northern Brewer, East Kent Goldings, Mount Hood) Other: (Wirflock , Cinnamon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-29 20:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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