Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Munich Light - DE6 lb Munich Light - DE |
|
36.8 |
6 |
50% |
3 lb |
German - Vienna3 lb Vienna |
|
37 |
4 |
25% |
2 lb |
American - Pale 2-Row2 lb Pale 2-Row |
|
37 |
1.8 |
16.7% |
1 lb |
CaraMunich III - DE1 lb CaraMunich III - DE |
|
33.8 |
57 |
8.3% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
25.12 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
25.12 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 qt |
|
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Campden
|
|
Water Agt |
Mash |
-- |
2 tsp |
CaCl
|
|
Water Agt |
Mash |
-- |
0.50 tsp |
Lactic Acid
|
|
Water Agt |
Mash |
-- |
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Notes
2.5 L starter w/ 9 oz DME
Last Updated and Sharing
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- Last Updated: 2018-01-25 18:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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