Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
6.9 |
Boil
|
75 min |
22.48 |
100% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Summit (Pellet) 15 g Summit (Pellet) Hops |
|
22.48 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.4 L |
|
Sparge |
-- |
68 °C |
60 min |
|
15 L |
|
Fly Sparge |
-- |
75 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
fresas
|
|
Other |
Secondary |
30 days |
|
500 g |
frambuesas
|
|
Other |
Secondary |
30 days |
Priming
|
Method: sugar
Amount: 1.8g/l
CO2 Level: 2.3 Volumes |
"reina urraca II" Flanders Red Ale beer recipe by viriato77. All Grain, ABV 6.47%, IBU 22.48, SRM 12.54, Fermentables: (Bohemian Pilsner, Pale Ale, Special B, CaraMunich III, Wheat Malt) Hops: (Summit) Other: (fresas, frambuesas)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-31 21:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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