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Memento

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Vincenzo Selleri
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)

Created: Friday May 19th 2017

Original Gravity:

1.076

Final Gravity:

1.020

ABV (standard):

7.4%

IBU (tinseth):

50.4

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	62.5%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.5%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	6.3%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	6.3%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	6.3%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Boil	30 min	34.2	8.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Boil	5 min	8.87	8.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	13.6	Boil	2 min	3.76	8.3%
1 oz	Citra1 oz Citra Hops	Pellet	13	Boil	2 min	3.6	8.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	13.6	Dry Hop	2 days		16.7%
2 oz	Citra2 oz Citra Hops	Pellet	13	Dry Hop	2 days		16.7%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13.6	Dry Hop	2 days		16.7%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	7	Dry Hop	2 days		16.7%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Simcoe (Pellet)	43.07	33.3%
3 oz	Mosaic (Pellet)	3.76	25%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	3.6	25%
2 oz	Amarillo (Pellet)		16.7%
12 oz / $ 0.00

Yeast

White Labs - London Ale Yeast WLP013

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	66 - 71 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-05-28 17:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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