Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Amarillo9 g Amarillo Hops |
|
Pellet |
8.6 |
First Wort
|
0 min |
8.08 |
4.3% |
|
100 g |
Columbus100 g Columbus Hops |
|
Leaf/Whole |
8 |
Boil
|
20 min |
41.8 |
47.8% |
|
100 g |
Columbus100 g Columbus Hops |
|
Leaf/Whole |
8 |
Boil
|
1 min |
2.98 |
47.8% |
|
209 g
/ $ 0.00
|
"witty white" Witbier beer recipe by Karl Tappiro. BIAB, ABV 6.35%, IBU 52.86, SRM 6.43, Fermentables: (Pale Wheat, Pilsner, Unmalted Wheat, Flaked Oats, Munich, Biscuit, Chocolate, Cane Sugar) Hops: (Amarillo, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-19 11:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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