Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Santiam0.5 oz Santiam Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
12.14 |
16.7% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.3 |
16.7% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.6 |
First Wort
|
0 min |
9.83 |
33.3% |
0.50 oz |
Santiam0.5 oz Santiam Hops |
|
Leaf/Whole |
7.3 |
Boil
|
15 min |
5.48 |
16.7% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
6.05 |
16.7% |
3 oz
/ $ 0.00
|
"Helles Export" Munich Helles beer recipe by MT. All Grain, ABV 5.32%, IBU 36.8, SRM 3.22, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Santiam, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-19 19:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top