Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
23.72 |
33.3% |
|
20 g |
Warrior Queen20 g Warrior Queen Hops |
|
Pellet |
6.3 |
Boil
|
10 min |
4.71 |
33.3% |
|
20 g |
Warrior Queen20 g Warrior Queen Hops |
|
Pellet |
6.3 |
Boil
|
1 min |
0.56 |
33.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
23.72 |
33.3% |
|
40 g |
Warrior Queen (Pellet) 40 g Warrior Queen (Pellet) Hops |
|
5.27 |
66.6% |
|
60 g
/ $ 0.00
|
Notes
Ferment it with sour dough
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-24 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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