Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
14.65 |
6.6% |
0.25 oz |
Amarillo0.25 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
3.93 |
9.3% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.02 |
9.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
37.4% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
37.4% |
2.68 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Magnum (Pellet) 5 g Magnum (Pellet) Hops |
|
14.65 |
6.6% |
1.25 oz |
Amarillo (Pellet) 1.2499999971407 oz Amarillo (Pellet) Hops |
|
3.93 |
46.7% |
1.25 oz |
Citra (Pellet) 1.2499999971407 oz Citra (Pellet) Hops |
|
5.02 |
46.7% |
2.68 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 qt |
|
Infusion |
-- |
149 °F |
60 min |
12 qt |
|
Sparge |
-- |
165 °F |
2 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Ginger Chunks
|
|
Flavor |
Boil |
15 min. |
1 each |
warfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Pilsen (Light Lager)
Notes
pitch at 65 , set fermenter to 64. Let ferment for 3 weeks
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-16 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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